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Half sleeves yellow carrots and bacon

ingredients

servings

2

Mezze maniche, pasta

150 grams

Onions

1 unit

Speck

150 grams

Carrots

5 unit

Iodized salt

to taste

Black pepper

to taste

Turmeric

to taste

Tomato pulp

200 grams

first courses from Italy

Half sleeves yellow carrots and bacon

Half sleeves yellow carrots and bacon

with meat with gluten source of C vitamins high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Half sleeves yellow carrots and bacon

A first tasty and delicious dish

Half sleeves yellow carrots and bacon step 1

step 1

Chop the onion and fry in a pan with a little oil. Dice the carrots and add them in a pan over low heat.

Half sleeves yellow carrots and bacon step 2

step 2

Add a few glasses of water, salt and turmeric and cook until the carrots become soft.

Half sleeves yellow carrots and bacon step 3

step 3

Add the chopped tomatoes and some cooking ladle of water and continue. Finally, add the bacon and regular pepper.

Half sleeves yellow carrots and bacon step 4

step 4

Meanwhile boil the pasta in salted water, drain directly in the sauce, skip a few minutes and serve.

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