Tartufini 4 flavors
Desserts from Italy
ice cream biscuit
ice cream biscuit
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Biscuit light and tasty ice cream with yogurt and blackberries
preparation
step 1
Whisk the egg white with the sweetener or a little 'with icing sugar.
step 2
Add the sifted flour and a pair of blackberry puree, helping to form the cookies with two spoons and bake at 180gradi for 12-15 minutes.
step 3
Stuff with 40g of greek yogurt and other crushed blackberries. To be kept in the freezer for 1 hour or so.