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Fennel and orange salad

ingredients

servings

4

Fennel

2 unit

Oranges

1 unit

Extra virgin olive oil

2 spoons

Salt

1 pinch

Side Dishes from Italy

Fennel and orange salad

Fennel and orange salad

vegan source of C vitamins high in potassium

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Fennel and orange salad

The fennel and orange salad is a refreshing winter side dish and an alternative to the usual salad. If you like it you can add pomegranate to make it even more delicious.

Fennel and orange salad step 1

step 1

Wash and cut the fennel into strips or cubes according to preference.

Fennel and orange salad step 2

step 2

Peel the orange and try to deprive the slices of the film that protects them. Cut the cloves in two and add them to the fennel.

Fennel and orange salad step 3

step 3

Season with oil and salt.

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