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integrals Pennette Sicilian

ingredients

servings

2

Oregano

1 spoon

Nutmeg

1 teaspoon

Basil

20 grams

Wholewheat penne

180 grams

Datterino tomatoes

10 unit

Onions

1 half

Aubergine

1 unit

first courses from Italy

integrals Pennette Sicilian

integrals Pennette Sicilian

vegan with gluten high in iron high in potassium high in magnesium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

integrals Pennette Sicilian

Recipe simple but great taste! The secret is to add some spice, the dish is fragrant!

integrals Pennette Sicilian step 1

step 1

Cut the eggplant into cubes and put them in water for a quarter of an hour

integrals Pennette Sicilian step 2

step 2

Fry in a nonstick pan eggplant econ the chopped onion and a dribble of oil

integrals Pennette Sicilian step 3

step 3

In another pan, cook the tomatoes for about a quarter of an hour later join the eggplant and onion and add fresh basil

integrals Pennette Sicilian step 4

step 4

Boil pasta in salted water, al dente and season with the prepared sauce.

integrals Pennette Sicilian step 5

step 5

A liking, add diced mozzarella or fresh pecorino.

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