Cold Chocolate Cake
Desserts from Italy - Piemonte
Lady's Kisses
Lady's Kisses
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
simple but tasty sweet
preparation
step 1
Tritiamo sugar in a blender with the almonds very finely.
step 2
Mix with the butter cut into small pieces and left at room temperature for a 'now. L 'dough and' like that of the pastry.
step 3
Make a ball and put it in the fridge for a 'hour or so.
step 4
Let the cylinders on floured board and cut as if they were the gnocchi, about a centimeter.
step 5
We make small balls and flatten a little bit behind.
step 6
Put in the oven preheated to 160 degrees for about 20 minutes, it depends very much on your oven, must not be too colorful, indeed.
step 7
Let cool, because at the time are still soft, but when they are cold they will have the right consistency.
step 8
Melt chocolate in microwave or water bath or, for the topping of kisses let the chocolate cool down a bit 'and will have the right consistency.
step 9
Put chocolate on a biscuit and close it with the 'other.