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Lemon Spaghetti with breadcrumbs with herbs

ingredients

servings

4

Spaghetti

350 grams

Garlic

1 wedge

Grated lemon peel

1 spoon

Lemon juice

3 spoons

Cornflour

1 teaspoon

Fresh rosemary

1 sprig

Oregano

to taste

Fresh mint

4 leafs

Basil

3 leafs

first courses from Italy

Lemon Spaghetti with breadcrumbs with herbs

Lemon Spaghetti with breadcrumbs with herbs

vegan with gluten

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Lemon Spaghetti with breadcrumbs with herbs

They love to eat the lemon, who knows who will have taken ... This dish is prepared very quickly, just the time of the pasta. You can also replace the lemon with orange wanting. How herbs I used what I found in the garden.

Lemon Spaghetti with breadcrumbs with herbs step 1

step 1

In a pan put half a clove of garlic with a little oil and a pinch of salt, brown it. Then add the juice of one lemon.

Lemon Spaghetti with breadcrumbs with herbs step 2

step 2

Melt cornstarch in half a glass of water, then add it to the pan with the lemon.

Lemon Spaghetti with breadcrumbs with herbs step 3

step 3

Also add a little bit of lemon peel.

Lemon Spaghetti with breadcrumbs with herbs step 4

step 4

In another pan put the other half of the clove of garlic with a little bit of olive oil, a bit 'of lemon peel and herbs.

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Lemon Spaghetti with breadcrumbs with herbs step 5

step 5

Sauté a bit 'all, just the time that oil takes all the aromas.

Lemon Spaghetti with breadcrumbs with herbs step 6

step 6

Then add the breadcrumbs and a little bit of salt and toast over low heat.

Lemon Spaghetti with breadcrumbs with herbs step 7

step 7

Just boils water for the pasta, salt and tossed spaghetti.

Lemon Spaghetti with breadcrumbs with herbs step 8

step 8

When they are cooked drain and let stir into the pan with the sauce with lemon. Serve and finished with a generous sprinkling of breadcrumbs flavored and a bit 'of lemon peel.

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