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Linguine with clams and artichokes

ingredients

servings

4

Extra virgin olive oil

40 grams

Artichokes

500 grams

Clams

500 grams

Linguine, pasta

350 grams

first courses from Italy

Linguine with clams and artichokes

Linguine with clams and artichokes

with gluten with shellfish high in iron high in potassium high in phosphorus with good fats

ready in

35 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Linguine with clams and artichokes

simple and tasty dish

Linguine with clams and artichokes step 1

step 1

Clean the artichokes and blanch

Linguine with clams and artichokes step 2

step 2

Bake in a separate pan fry the clams after a bit of garlic

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