multicolored tagliatelle with fresh sauce
second courses from Italy
Meat Pizza with tomatoes and mozzarella
Meat Pizza with tomatoes and mozzarella
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The meat pizza with tomatoes and mozzarella is not only an idea original, but it feels like eating a giant burger so if you have children at home who do not like to eat meat, this way you will conquer them certainly.
preparation
step 1
First we put the bread to soak in hot water for about 10 minutes.
step 2
We transfer the ground beef in a bowl, aggiustiamola of salt, curry, oregano, add an egg, grated rind of a lemon, bread soaked and moldy.
step 3
Knead all ingredients, mixing well between them. Take a round baking dish of medium size, about 18 cm.
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step 4
Foderiamola with a sheet of parchment paper wet and squeezed lightly greased, rovesciamoci meat and distribuiamola good compacting and it level throughout the pan.
step 5
We wash now a dozen cherry tomatoes, tagliamoli in half and posizioniamoli over the meat with the cut side down.
step 6
At this point we just have to bake our pie and cook at 180 degrees for about half an hour.
step 7
When cooked, we pull out the pan, distribute the mozzarella to the surface and go back in the oven another 10 minutes to finish cooking.