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Meatballs with vegetables and potatoes

ingredients

servings

4

Turkey meatballs

300 grams

Potatoes

150 grams

Peas

50 grams

Green beans

50 grams

Cherry tomatoes

50 grams

Carrots

50 grams

Onions

10 grams

Extra virgin olive oil

to taste

Iodized salt

to taste

second courses from Italy

Meatballs with vegetables and potatoes

Meatballs with vegetables and potatoes

with meat high in potassium

ready in

1 hour 10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Meatballs with vegetables and potatoes

Potatoes stuffed with vegetables and turkey meatballs.

Meatballs with vegetables and potatoes step 1

step 1

Wash the potatoes and boil in salted water for 20 minutes. Cut them for the longest verse.

Meatballs with vegetables and potatoes step 2

step 2

In a saute pans the onion with a little 'oil, add the peas, carrots chopped, diced green beans, tomatoes. Add salt and cook for about 15 minutes.

Meatballs with vegetables and potatoes step 3

step 3

Finally add the meatballs and cook for another 10 minutes. Then take a bit 'of compound of vegetables and potatoes filled by placing in the center a cow patty.

Meatballs with vegetables and potatoes step 4

step 4

Put the potatoes in a baking dish and brown them for 10 minutes with a little oil. Serve recline the potatoes in a serving dish.

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