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Melon stuffed with Feta and Lime

ingredients

servings

4

Extra virgin olive oil

to taste

Pepper

to taste

Iodized salt

to taste

Lime

1 unit

Feta cheese

150 grams

Muskmelons

1 unit

starters from Italy

Melon stuffed with Feta and Lime

Melon stuffed with Feta and Lime

vegetarian with lactose source of C vitamins

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Melon stuffed with Feta and Lime

Easy and quick appetizer to prepare, a few ingredients and a great taste for your palate!

Melon stuffed with Feta and Lime step 1

step 1

Cut the melon in two, emptied with the help of a spoon the fruit inside by removing all the seeds well.

Melon stuffed with Feta and Lime step 2

step 2

Take a dump and empty the melon pulp, forming so many small balls (as if it were ice cream) put everything in a bowl and squeeze the juice of half lime

Melon stuffed with Feta and Lime step 3

step 3

Cut the Feta dudini and add it to the melon.

Melon stuffed with Feta and Lime step 4

step 4

Season with egg oil, salt and pepper, mix and stuff your melon. Let it rest in the fridge for 10/15 minutes and you just have to serve. Enjoy your meal

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