Quiche parmigiana
first courses from Italy
Penne with sauce of peppers
Penne with sauce of peppers
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A first dish easy, quick and delicious.
preparation
step 1
Cut the peppers into thin strips and saute in a pan with a little oil and salt. Add a glass of water, cover and leave to soften for 10 minutes.
step 2
After this time add the tomato sauce and pepper to restrict. Boil the pasta and transfer it directly into the gravy skip a few minutes, add the oregano and serve.