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Pesto of raw fennel

ingredients

servings

2

Iodized salt

to taste

Pepper

to taste

Extra virgin olive oil

1 spoon

Grated Grana Padano

15 grams

Shelled walnuts

8 grams

Almonds

7 grams

Wild fennel

100 grams

Sauces from Italy

Pesto of raw fennel

Pesto of raw fennel

vegetarian with lactose with nuts with good fats

ready in

5 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pesto of raw fennel

Fast and easy .. it can be used both as a condiment and as a spreadable cream

Pesto of raw fennel step 1

step 1

Blend everything until you get the most consistency

Pesto of raw fennel step 2

step 2

It must be grainy.

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