Muffins Carrots and Oranges
Desserts from Netherlands
poffertjes
poffertjes
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
An alternative light to classic American pancakes!
preparation
step 1
In a bowl mix the flour with tartar cremor and baking soda. Add sugar and salt.
step 2
In another bowl mix all the liquid ingredients including the honey. And finally incorporate the liquids into the buckets.
step 3
Let the mixture rest for one hour with a cloth over it.
step 4
At this point, cook in a frying pan with a drop of oil (or if you prefer, butter / butter clarified) as if they were pancakes and served with taaaantissimo velvet sugar.
step 5
Then I recommend to get them with a cream of cocoa and hazelnuts / almond pistachio or what you prefer to counter the bitterness of the buckwheat.