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Oat porridge with egg whites

ingredients

servings

1

Water

a bit

Egg, egg white

60 grams

Honey

1 teaspoon

Cinnamon

1 pinch

Cacao powder

1 teaspoon

Oatmeal

30 grams

Desserts from Italy

Oat porridge with egg whites

Oat porridge with egg whites

vegetarian with gluten with eggs high in fiber

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Oat porridge with egg whites

Excellent breakfast rich in protein

Oat porridge with egg whites step 1

step 1

Put the oat flakes in a small saucepan and pour a little water (which covers the flakes a little, not too much)

Oat porridge with egg whites step 2

step 2

Turn on the stove and put the pan on the stove. Allow oats to absorb water

Oat porridge with egg whites step 3

step 3

Add the cinnamon and honey and mix

Oat porridge with egg whites step 4

step 4

When the little water remaining is boiling add the egg white and mix

Oat porridge with egg whites step 5

step 5

Once the egg white is combined, continue to stir until everything becomes a little bit sense. Garnish with fruit or sauces to taste

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