Wholemeal oat porridge with blueberries
20 recipes
Pudding with blueberries
ingredients
servings
6
Blueberries
200 grams
Almond milk
400 mL
Agar agar
2 grams
Desserts from Italy
Pudding with blueberries
Pudding with blueberries
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
http://lasalviadisilvia.com/2017/06/30/budino-ai-mirtilli/
preparation
step 1
Smear the cranberries until they get a mixture, keeping them aside for the final decoration.
step 2
In a saucepan, melt the agar agar in almond (or coconut) milk and, continue mixing, bring to a boiling flame for 30 seconds.
step 3
Pour the milk into the blender's glass, sweeten to taste (we did not) and shake for about 2 minutes to get a homogeneous and spumed cream.
step 4
Distribute the cream in the peppers and put them in the refrigerator for about 2 hours, so that the agar agar allows the compound to solidify.
step 5
Serve, decorating with the cranberries kept aside.
