Double-layer peach tart and fruit preserves
8 recipes
Shortbread Cookies with Nutella with orange marmalade
ingredients
servings
6
Kamut flour
150 grams
Eggs
1 unit
Baking powder for desserts
3 grams
Jam
30 grams
Cacao spreadable cream
200 grams
Desserts from Italy - Lombardia
Shortbread Cookies with Nutella with orange marmalade
Shortbread Cookies with Nutella with orange marmalade
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A pastry only made with Nutella lactose seems born to marry orange marmalade grandmother Maria
preparation
step 1
Whisk the egg with vigor, incorporating much air as possible and gradually add the Nutella lactose, stirring with a whisk.
step 2
Add slowly sifted flour Kamut and knead until smooth to create a ball of pastry. Put it in the fridge for half an hour.
step 3
Roll out the dough with a rolling pin of one half a centimeter thick and form the cookies with a stencil. Repeat the process until the pastry is finished.
step 4
Using a spoon, place a bit 'of jam in the center of the cookies and place them on a baking sheet covered with parchment paper.
step 5
Bake for 14-15 minutes in oven preheated to 180 °
