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Spaghetti with sauce with shrimps

ingredients

servings

6

Spaghetti

500 grams

Prawns

500 grams

Canned tomato sauce, without salt

1 can

Parsley

2 sprigs

Extra virgin olive oil

2 teaspoons

Salt

1 pinch

Chili powder

1 handful

White wine

1 glass

Garlic

1 wedge

first courses from Italy - Lazio

Spaghetti with sauce with shrimps

Spaghetti with sauce with shrimps

with gluten with shellfish high in potassium

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Spaghetti with sauce with shrimps

A delicious and nutritious pasta

Spaghetti with sauce with shrimps step 1

step 1

Boil the water for the pasta in a deep pan and arrive to boil, salt the water and pour the spaghetti

Spaghetti with sauce with shrimps step 2

step 2

Meanwhile, in a more or less deep pan cook the prawns in oil and part of the chilli pepper

Spaghetti with sauce with shrimps step 3

step 3

As soon as the prawns are cooked, place the prawns on a piece of absorbent paper so as to absorb the excess oil

Spaghetti with sauce with shrimps step 4

step 4

Pour the tomato sauce into the pan with which you have cooked the prawns, add the glass of wine, salt, garlic and parsley and cook from time to time stirring

Spaghetti with sauce with shrimps step 5

step 5

As soon as the spaghetti is ready, drain and pour into the sauce along with the prawns, stir and cook for 2-3 minutes.

Spaghetti with sauce with shrimps step 6

step 6

Serve and taste hot

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