Fish with saffron
147 recipes
Thai Chicken
ingredients
servings
4
Chicken breast
800 grams
Onions
1 half
Brown sugar
1 spoon
Vegetable broth
200 grams
Dried mushrooms
100 grams
White table wine
100 grams
Ground ginger
1 spoon
Basmati rice
250 grams
Iodized salt
to taste
Extra virgin olive oil
to taste
second courses from Thailand
Thai Chicken
Thai Chicken
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
basmati rice with chicken and mushrooms.
preparation
step 1
In a pan put to fry the onion, recline the chicken into pieces, add a little salt and saute for a few minutes.
step 2
Meanwhile, in a bowl, add the broth with wine and sugar. Pour this liquid into the chicken, cover with a lid and cook. Put the dried mushrooms to soak, squeeze, and join ginger.
step 3
A nearly finished cooking the chicken, pour over the mushrooms and ginger and cook for 10 minutes.
step 4
Serve the chicken with all the sauce of mushrooms, ginger and serve it with plain boiled basmati rice.
