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Tiramisu with chocolate and amaretti

ingredients

servings

10

Eggs

2 unit

White sugar

75 grams

Mascarpone cheese

250 grams

Coffee prepared in moka pot

1/2 mL

Amaretto Disaronno liqueur

10 grams

Amaretti biscuits

10 unit

Dark chocolate 80%

200 grams

Ladyfingers

1000 grams

Desserts from Italy

Tiramisu with chocolate and amaretti

Tiramisu with chocolate and amaretti

vegetarian with gluten with eggs with lactose with nuts high in iron

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Tiramisu with chocolate and amaretti

Tiramisu is a sweet all over Italy, whose origins are often controversial among regions such as Veneto, Friuli Venezia Giulia, Piedmont and others. It is a Savoyard spoon dessert, soaked in coffee, mascarpone, eggs and sugar. However, there are some alternative versions, in this case the recipe is based on chocolate and blackberries.

Tiramisu with chocolate and amaretti step 1

step 1

First of all, we blend the bitter coarsely, we do the same thing with chocolate.

Tiramisu with chocolate and amaretti step 2

step 2

We add egg yolks with sugar and liqueur to jam; add the mascarpone and then the blades previously mounted in firm snow, mixing everything from bottom to top.

Tiramisu with chocolate and amaretti step 3

step 3

Continue reading the recipe on the site!

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