Important birthday
Desserts from Italy
Chocolate and almond cake
Chocolate and almond cake
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Soft chocolate cake with pieces of almond similar to caprese.
preparation
step 1
Melt the chocolate in a bain marie. Meanwhile, add the eggs to the sugar with a hand whisk. There must be no lumps and the cream must be smooth and clear.
step 2
Combine the almond milk and the melted chocolate.
step 3
In another bowl combine flour, baking powder, cocoa powder.
step 4
Blend the almonds into small pieces.
step 5
Add the liquid part to the solid part and mix.
step 6
Put in a static preheated oven at 180 degrees for about 25-30 minutes. Then check with a toothpick, if it is clean, take the cake out of the oven, otherwise cook it for another 5-10 minutes.