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Vegan pesto

ingredients

servings

3

Basil

100 leafs

Dried pine nuts

70 grams

Shelled walnuts

4 unit

Extra virgin olive oil

65 mL

Coarse salt

1 pinch

Tamari, soy sauce variety

2 teaspoons

Food yeast flakes

1 spoon

Sauces from Italy - Liguria

Vegan pesto

Vegan pesto

vegan with nuts with good fats

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Vegan pesto

Taste identical to the original, but vegan!

Vegan pesto step 1

step 1

Put all the ingredients in the mixer and chop until you get a creamy mixture.

Vegan pesto step 2

step 2

Store in glass jars

Vegan pesto step 3

step 3

If necessary freeze x future uses

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