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Avocado chocolate chips cookies

ingredients

servings

5

Avocado

1 unit

Wholewheat flour

200 grams

Brown cane sugar

50 grams

Flax seed

1 spoon

Sunflower oil

4 spoons

Baking powder for desserts

6 grams

Desserts from Italy

Avocado chocolate chips cookies

Avocado chocolate chips cookies

vegan with gluten with good fats

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Avocado chocolate chips cookies

A different and healthy recipe to prepare the homemade biscuits. Avocado is a good and healthy alternative to butter and is rich in nutrients. And 'the ideal ingredient to make cakes lighter! The VideoRicetta dose is approximately 22/23 Avocado Chocolate Chips Cookies

Avocado chocolate chips cookies step 1

step 1

In a bowl, mash the pulp of an avocado with a hand whisk or fork.

Avocado chocolate chips cookies step 2

step 2

Add the oil and mix.

Avocado chocolate chips cookies step 3

step 3

Combine the whole cane sugar and stir.

Avocado chocolate chips cookies step 4

step 4

Add then gradually flax seeds, chocolate chips, flour and baking powder.

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Avocado chocolate chips cookies step 5

step 5

Cover the bowl with plastic wrap and let the dough rest in the refrigerator for 20 minutes.

Avocado chocolate chips cookies step 6

step 6

After the rest time, take the dough and lay on a tray covered by a little flour. With the help of a rolling pin, roll it out thin.

Avocado chocolate chips cookies step 7

step 7

Shape the cookies using a glass.

Avocado chocolate chips cookies step 8

step 8

Bake in a preheated oven at 160 ° for 15 minutes in a static oven and another 5 minutes at 180 ° C in a convection oven.

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