Torta di mele con composta di mele
Desserts from Italy - Lazio
Apple and cinnamon biscuits
Apple and cinnamon biscuits
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Fantastic biscuits, not too heavy, to delight our palate but without guilt. Let's see the recipe,
preparation
step 1
Cut the apple into cubes, removing the skin, very small and leave them aside together with the cinnamon.
step 2
In a bowl put the ingredients, starting from the liquids to get to the solids and then mix everything
step 3
At this point add the apple cubes with the cinnamon and mix. It does nothing that the dough is sticky
step 4
While making the cookies, turn on the oven at 180 degrees and let it heat up. With your dough, make balls and mash the latter to make the biscuits
step 5
Bake for 10/15 minutes