Salted caramel cheesecake
Desserts from Italy
Cake without Twix taste oven
Cake without Twix taste oven
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A very easy cake to prepare at the last minute without cooking
preparation
step 1
Prepare the base of the cake, put the broken cookies (I used cereal biscuits but also gold saiwa are fine) in a mixer and shake them, getting a powder.
step 2
Transfer the mixture into a bowl, then add the melted butter and mix to distribute it evenly. Pour the mixture into the mold of a tart, press it and lift the edges well.
step 3
Let the bottom of the cake cool for a half hour at least, and when the caramel is ready (buy it already ready to do it) pour it on the cake and level it well.
step 4
Place it back in the fridge as you prepare the chocolate icing. To prepare it I personally used dark chocolate.
step 5
Baste the chopped chocolate together with the butter, then add the cream and stir well. Obtained a smooth glaze, allow it to cool slightly to make it slightly thickened will have to be smooth and full.
step 6
Then pour the chocolate icing on the caramel and place in the refrigerator to cool the cake completely for at least 3-4 hours.
step 7
Useful tips: If you want to overdo it spread over grit mixed with nuts, hazelnuts and almonds.