Cake with orange cream bimby method
3 recipes
Cantucci with chocolate
ingredients
servings
8
White sugar
200 grams
Baking ammonia
8 grams
Type 00 wheat flour
400 grams
Chocolate chips
100 grams
Eggs
3 unit
Desserts from Italy - Toscana
Cantucci with chocolate
Cantucci with chocolate
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Excellent with wine and sparkling wine .. but also alone
preparation
step 1
Break the eggs and add sugar and ammonia
step 2
We begin to mix adding little flour at a time
step 3
Add the chocolate chips continuing to work the dough on the table getting some snakes
step 4
Place them on the pan and bake at 170 degrees for 25 minutes
