fragrant swivel Biscuits
114 recipes
Chocolate and hazelnuts
ingredients
servings
7
Bitter cacao
3 spoons
Biscuits
300 grams
Mixed dried fruit
200 grams
Eggs
1 unit
Butter
100 grams
White sugar
150 grams
Desserts from Italy
Chocolate and hazelnuts
Chocolate and hazelnuts
ready in
4 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A season-free sweet, easy and fast. To try.
preparation
step 1
Dissolve butter in a pan or microwave.
step 2
Whisk the egg and sugar into a bowl until you get a cream.
step 3
Add the butter, cocoa and mix until you get a grumpy knowledge.
step 4
Crunch the cookies leaving some bigger and smaller ones and add them to the dough.
step 5
Toast the dried fruit (I or pick the hazelnuts) in a saucepan and then unite with the other ingredients.
step 6
Pour the compound onto a sheet of foil paper and wrap it over with the classic shape of the sausage.
step 7
Stir the cake in the fridge for at least 3/4 hours.
others have searched
