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Cocoa and coffee flan

ingredients

servings

2

Greek lowfat yogurt

250 grams

Eggs

2 unit

Bitter cacao

1 teaspoon

Instant coffee powder, decaffeinated

1 teaspoon

Stevia

6 teaspoons

Ground cinnamon

1/2 teaspoon

Vanilla extract

1 teaspoon

Desserts from North America

Cocoa and coffee flan

Cocoa and coffee flan

vegetarian with eggs

ready in

1 hour 15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Cocoa and coffee flan

A very light dessert, low in calories, sugar and fat. Ideal for that sweet afternoon craving.

Cocoa and coffee flan step 1

step 1

Blend all ingredients

Cocoa and coffee flan step 2

step 2

Pour the mixture into a glass bowl or small molds previously greased with a little butter.

Cocoa and coffee flan step 3

step 3

Cover the molds with foil

Cocoa and coffee flan step 4

step 4

Cook in the oven at a 200C water bath for 1 hour or until firm.

Cocoa and coffee flan step 5

step 5

Let it cool and serve.

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