soft cake with orange heart
10 recipes
Cream orange light
ingredients
servings
3
Potato starch
20 grams
Sunflower oil
1 spoon
White sugar
90 grams
Orange juice
1 glass
Desserts from Italy
Cream orange light
Cream orange light
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
perfumed cream, suitable for sweet stuffing, pies and even simply to accompany the strawberries or other fresh fruit.
preparation
step 1
In a saucepan put the sugar, the juice of the oranges and begin stirring with a whisk.
step 2
Also add all other ingredients and stir well to mix them
step 3
When the mixture is smooth and homogeneous, turn on the low fire flame. Keep stirring without stopping, you will see that in a couple of minutes the cream will thicken
step 4
Turn off the heat. Put it in a container, preferably glass, cover it with a plastic wrap and let cool to room temperature.
