Rice and meat pasties
first courses from Italy
Cutlets carrots and oat flakes
Cutlets carrots and oat flakes
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The chops carrots and oatmeal are truly delicious. And a second very alternative dish, vegetarian, easy to prepare, and I say that even the kids will be very happy to eat them.
preparation
step 1
In a bowl sbricioliamo stale bread, we add the oatmeal and versiamoci above about 150 g of boiling water.
step 2
Inzuppiamo ingredients well and let them sit for ten minutes covered in order to form a paste.
step 3
We now add two finely grated carrots, lightly beaten egg, chopped nuts, we adjust salt and pepper and amalgamiamo the ingredients together to form a homogeneous mixture.
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step 4
Now your hands are wet, we take part of the compound and form our passing cutlets in breadcrumbs.
step 5
When ready place them on a baking sheet covered with a sheet of paper lightly greased oven and bake at 180 degrees for about twenty minutes.
step 6
Well, our chops carrots and oatmeal are ready. You just have to enjoy them.