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Focaccia DOUGH WITHOUT TOMATOES AND ONION

ingredients

servings

8

Soft wheat flour

200 grams

Manitoba flour

200 grams

Iodized salt

15 grams

White sugar

17 grams

Extra virgin olive oil

20 grams

Water

1 cup

Fresh brewer's yeast

25 grams

Cherry tomatoes

15 grams

Onions

2 unit

Parmigiano cheese

50 grams

Oregano

3 spoons

Bakery products from Italy

Focaccia DOUGH WITHOUT TOMATOES AND ONION

Focaccia DOUGH WITHOUT TOMATOES AND ONION

vegetarian with gluten with lactose

ready in

2 hours 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Focaccia DOUGH WITHOUT TOMATOES AND ONION

We know about you, but I as a child, if the night before had been preparing cakes, pizzas and quant 'other, the next morning I had the habit of having breakfast with what was left of the night before. I always preferred the salty, I loved what remained for the next day took a completely different flavor. And today, savoring the unleavened dough, resurface the good memories of the past.

Focaccia DOUGH WITHOUT TOMATOES AND ONION step 1

step 1

Dissolve the yeast in a cup of warm water. In a bowl place the flour, salt, sugar and 'oil.

Focaccia DOUGH WITHOUT TOMATOES AND ONION step 2

step 2

Mix energetically until you have a thick batter (Do not be liquid).

Focaccia DOUGH WITHOUT TOMATOES AND ONION step 3

step 3

Cover the bowl with plastic wrap and a towel and let rise in the warm oven for at least an 'hour or so.

Focaccia DOUGH WITHOUT TOMATOES AND ONION step 4

step 4

When the 'dough has doubled, with the' help of a little 'flour, spread on a baking sheet.

Focaccia DOUGH WITHOUT TOMATOES AND ONION step 5

step 5

Brush the cake with 'oil and top with the cherry tomatoes cut in half. Add the onion, salt, l 'oregano and Parmesan.

Focaccia DOUGH WITHOUT TOMATOES AND ONION step 6

step 6

Cover with plastic wrap and leave to rise for an 'hour or so in the warm in the oven. Once your cake has risen to well and bake in preheated oven at 180 degrees for about 20 minutes.

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