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Green Beans With Tomato

ingredients

servings

1

Fagioli verdi

200 grams

Potatoes

1 unit

Red tomatoes

1 unit

Water

250 mL

Extra virgin olive oil

1 spoon

Iodized salt

to taste

Black pepper

to taste

Cumin

to taste

Dry parsley

to taste

first courses from Spain

Green Beans With Tomato

Green Beans With Tomato

vegan high in potassium with good fats

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Green Beans With Tomato

A warm and healthy dish ideal for winter!

Green Beans With Tomato step 1

step 1

Bring to the boil the 250 ml of water in a casserole. When the water boils, add salt and add the potato in small pieces.

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Green Beans With Tomato step 2

step 2

After about 5-10 minutes, add the 200 grams of green beans and, shortly after, chopped tomatoes, a tablespoon of olive oil, and black pepper, cumin and parsley to taste.

Green Beans With Tomato step 3

step 3

Cook for about 10 more minutes and serve.

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