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Integral biscuits with chocolate chips
ingredients
servings
6
Wholewheat flour
230 grams
Brown cane sugar
120 grams
Baking powder for desserts
1/2 teaspoon
Bicarbonate
1/2 teaspoon
Salt
1 pinch
Sunflower oil
90 mL
Soy drink
1 glass
Chocolate chips
80 grams
Desserts from Italy
Integral biscuits with chocolate chips
Integral biscuits with chocolate chips
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Cookies with wholemeal flour and chocolate are delicious cakes easy to prepare made with healthy and wholesome ingredients that contain a light and pleasant taste.
preparation
step 1
In a bowl pour the flour, sugar, baking powder, baking soda and salt and stir. Add to the dry ingredients the seed oil and the soy milk enough to obtain a homogeneous mixture.
step 2
finally add the chocolate chips and continue to knead to incorporate the whole. Take a portion of dough a little bigger than a walnut and give it the shape of a round biscuit crushing with the palms of the hands.
step 3
Arrange the biscuits slightly spaced on a plate covered with baking paper and bake in a static oven at 180 degrees for 15-17 minutes. Serve them when they have completely cooled. Good sweet day
