Chocolate cake
107 recipes
Mousse persimmon and mulberries
ingredients
servings
3
Persimmon
3 unit
Chia seeds
2 spoons
Mulberry
50 grams
Bitter cacao
1 spoon
Desserts from Italy
Mousse persimmon and mulberries
Mousse persimmon and mulberries
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
An all-natural snack, but absolutely delicious, which appeal to all palates. Autumn Colors and flavors enriched by Mulberry berries, whole fruit without sugar and milk added.
preparation
step 1
Pour into the blender bushes well-washed khakis and cut into large pieces, add the berries Mulberry, chia seeds and finally the cocoa powder.
step 2
Blend for one / two minutes, reducing all the ingredients into a smooth paste.
step 3
Pour the mousse into bowls portion and let harden for at least 30 minutes in the refrigerator before serving.
