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Oatmeal Waffles

ingredients

servings

2

Oatmeal

1 cup

Water

1 cup

Ground cinnamon

1 teaspoon

Iodized salt

1 pinch

Sweetener

1 teaspoon

Yeast for bakery products

1 teaspoon

Desserts from Chile

Oatmeal Waffles

Oatmeal Waffles

vegan with gluten high in iron high in potassium high in magnesium

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Oatmeal Waffles

What better start than the day with a sweet and healthy recipe of vegan waffles! No egg, no sugar and no flour!

Oatmeal Waffles step 1

step 1

First of all, add the cup of oats and the cup of water to your processor, blender, shake and take, or whatever you have at home to be able to beat.

Oatmeal Waffles step 2

step 2

After beating for a few seconds, pour the cinnamon, the pinch of salt and the teaspoon of baking powder. Continue beating and finally add the sweetener.

Oatmeal Waffles step 3

step 3

It is important that the waffle is thoroughly hot before placing the mixture. So while we prepare the shake, we left our waffle so that it takes temperature.

Oatmeal Waffles step 4

step 4

Finally add a little coconut oil to the waffle maker and pour our ready mix.

Oatmeal Waffles step 5

step 5

We cook for 7 minutes, and that's it! Our waffles are ready. Ready to serve with a little honey or Syrup, with fruits, as you prefer. Eat them for breakfast or take them with a snack!

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