Cold Chocolate Cake
33 recipes
Pancakes light cocoa
ingredients
servings
4
Type 0 flour bread
125 grams
Bitter cacao
25 grams
Extra virgin olive oil
3 spoons
White sugar
15 grams
Whole white Yomo yogurt
100 grams
Water
50 grams
Baking powder for desserts
4 grams
Iodized salt
1 pinch
Butter
1 knob
Desserts from Italy
Pancakes light cocoa
Pancakes light cocoa
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Last week I've presented them in salted version, but it's better than a nice sweet pancakes? And if anything chocolate? And if anything on Sunday? And if anything for breakfast? Too many perhaps better right away and get AllOpera eat this delicacy, do not you?
preparation
step 1
In a large bowl, pour all the liquid ingredients (including yogurt) and mix thoroughly. Combine the sifted dry elements and mix everything carefully.
step 2
Heat a non-stick pan and spread the bottom with a knob of butter. To make perfectly round pancakes, you can use a frying pan or a pasta bowl.
step 3
Place a pair of spoons on the bottom of the pan and cook until it will be formed on the surface of the bubbles and then cook dallaltro side.
step 4
Move ahead to finish all the dough and then served with a scoop of ice cream, chocolate syrup and a bit of powdered sugar!
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