Calzone escarole
first courses from Italy - Puglia
Pasta with cauliflower
Pasta with cauliflower
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The cauliflower with pasta is a traditional dish always prepare in the same way. Find out
preparation
step 1
I preferred to do Strozzapreti at home with semolina 100g and 40g of water, knead, make small sticks and then rub it with both hands.
step 2
We clean and wash the cabbage, the lessismo in water not so much salt, half cooked the scoliamo.
step 3
Meanwhile in a pan put: the oil, the tomatoes and diced facts, add the garlic, capers and anchovy fillet, and a bit 'of salt we fry the boiled cabbage.
step 4
Cover and let finish cooking. In the same water where we cooked cauliflower we cook the pasta, after cooking the pasta scoliamo.
step 5
Let's add it to the sauce, let cook for few minutes and serve. Enjoy your meal
step 6
If the fillet of anchovy we do not like we do not put. You can use any type of pasta!