Pizza with hummus, caramelized onions and cherry tomatoes chutney
65 recipes
Pickled mushrooms
ingredients
servings
1
Champignon mushrooms
10 grams
Shoyu or Soy Sauce
1/4 cup
Agave syrup
1 spoon
Water
1/4 cup
Garlic
1 half wedge
Side Dishes from Chile
Pickled mushrooms
Pickled mushrooms
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Crispy and tasty!
preparation
step 1
Mix the soy sauce, syrup, water and garlic. And leave the champis soaking for cough one night
step 2
For the blended almond flour mix a little salt and nutritional yeast
step 3
Pass the champis by the flour mixture and leave them in a previously oiled tin or with butter or aluminum paper
step 4
Take it to a preheated oven for about 15 min or until golden brown
