Merendine Mooncake ...
Desserts from Italy
Plumcake with spelled and chocolate flour
Plumcake with spelled and chocolate flour
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A perfect sweet for a nutritious and greedy breakfast
preparation
step 1
Dip and flour a plumcake mold
step 2
Grate roughly the dark chocolate and the dried fruit with a crescent knife and set aside
step 3
In a bowl pour all the solid ingredients: sifted flour, sugar, bitter cocoa and vanilla yeast sifted and stir well
step 4
In another bowl pour all the liquid ingredients: milk, eggs, yogurt and seed oil, mix well.
step 5
Pour the liquid ingredients into the buckets and blend quickly
step 6
Add dark chocolate and dried chopped fruit before mixing well.
step 7
Pour the dough into the plumcake mold and bake at 170 ° for 50/60 'depending on the oven. Try the stitcher before baking.