Quinoa with milk
89 recipes
Semolina with wine sauce
ingredients
servings
6
Semolina
1 cup
Almond milk
1 liter
Stevia
to taste
Cloves
to taste
Red wine
4 cups
Whipping cream
200 grams
Vanilla extract
to taste
Cornflour
6 spoons
Cinnamon
to taste
Desserts from Chile
Semolina with wine sauce
Semolina with wine sauce
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
A dessert full of memories!
preparation
step 1
Place boiling milk and add clove cream, vanilla extract and stevia (may be brown sugar or tagatose)
step 2
Once the ingredients are mixed put on low heat on cooker and add the semolina stirring constantly to avoid that once it takes consistency it will burn.
step 3
Remove from heat and place in molds and let cool
step 4
In another pot put the wine and let it boil ... add touches of vanilla also and stevia or the sweetener that you like I hope a little cinnamon and a little cornstarch to thicken it to take consistency and remove
step 5
Now once this cold serve in portions and let him embrace it is sweet wine sauce
step 6
For the wine sauce take care to make the cornstarch dissolved in a little water just put the wine so you avoid lumps!
