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Semolorridge with chicken burger

ingredients

servings

1

Wholewheat durum semolina

150 grams

Water

1 liter

Salt

2 pinches

Chicken burger

2 unit

Dry rosemary

a bit

Chili pepper

a bit

Oregano

a bit

Pumpkin

a bit

Artichokes

a bit

single courses from Italy - Friuli-Venezia Giulia

Semolorridge with chicken burger

Semolorridge with chicken burger

with meat with gluten source of B vitamins high in iron high in potassium high in phosphorus

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Semolorridge with chicken burger

A dish born by mistake but that now can no longer miss! Perfect when it's cold, delicious and filling!

Semolorridge with chicken burger step 1

step 1

Bring the salted water to the boil (I 1lt in proportion to my dose of semolina), when it boils pour the semolina to rain and cook stirring

Semolorridge with chicken burger step 2

step 2

Cook for about 10 minutes, stirring until it has coagulated (the more you cook it, the more it becomes creamy)

Semolorridge with chicken burger step 3

step 3

Meanwhile cook the burgers, then when it is cooked implanted adding vegetables to taste and spices and enjoy!

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