Merendine Mooncake ...
Desserts from Italy
Soft cake strawberry yogurt
Soft cake strawberry yogurt
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A gentle and greedy sweet
preparation
step 1
Wash and cut strawberries into small pieces, put them on an absorbent paper to drain them
step 2
Mount the whole eggs to get a foamy compound
step 3
Add the sugar cane without stopping
step 4
Add yogurt and flour oil by mixing it with a spatula from bottom to top so as not to disassemble the compound
step 5
So also for sifted flour and filtered lemon juice
step 6
Grind a pie pour half of the mixture, combine the strawberries and the remaining dough
step 7
Put some gourd strawberries
step 8
Bake at 180 '(static oven) for 40 min
step 9
Dust with icing sugar