Apple pancakes and cinnamon
Desserts from Italy
translated by Italian with
In delicious pancake will not make you regret a slice of strüdel
Amalgamere the flour with egg white, baking powder and cinnamon.
Bake in a low flame pan with lid. Meanwhile, cut the sliced apple.
When the base of the pancake is undercooked but the surface is still a little 'liquid arrange over the apple.
Finish cooking and then fill with raisins, peanut butter is a sprinkling of cinnamon.