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Summer pastas




Semolina pasta

280 grams

Red tomatoes

6 unit

Iodized salt

2 pinches

Extra virgin olive oil

2 spoons


5 leafs

Chili powder

to taste

Common limpet

80 grams

first courses from Italy

Summer pastas

Summer pastas

with gluten with fish with shellfish

ready in

25 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Summer pastas

Pasta and fresh tomato and summer

Summer pastas step 1

step 1

Boil the dough to the tooth Wash and cut the tomatoes in small pieces and season them with salt, oil, chili and crushed basil

Summer pastas step 2

step 2

In a large bowl, combine the pasta with tomatoes and mussels cooked for a few minutes, stir and flavor before serving

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