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Sweet soft cocoa





1 sachet

Baking powder for desserts

4 grams

Bitter cacao

40 grams

Potato starch

65 grams

Type 00 wheat flour

60 grams

Extra virgin olive oil

30 grams

Brown sugar

125 grams


3 unit

Desserts from Italy

Sweet soft cocoa

Sweet soft cocoa

vegetarian with gluten with eggs

ready in

40 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Sweet soft cocoa

This sweet is really soothing, a real palate, prepared with simple ingredients and very little fat. It is also fast to do!

Sweet soft cocoa step 1

step 1

Assemble whole eggs with sugar (you can replace cane sugar with the normal one), add the oil and then all the dried ingredients, flour, starch and cocoa with yeast and vanilla

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Sweet soft cocoa step 2

step 2

Mix all the ingredients and pour into a rectangular baking dish of about one inch. 20x25. Bake in a static oven that is already hot at about 160 ° for 20/25 minutes.

Sweet soft cocoa step 3

step 3

When cooled you can cut it into rectangles and powder it with icing sugar.

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