8

share on

Swivels with radicchio

ingredients

servings

1

Red radish

300 grams

Smoked scamorza cheese

100 grams

Sheep caciotta

200 grams

Margarine

2 spoons

Iodized salt

to taste

Extra virgin olive oil

3 teaspoons

starters from Italy - Puglia

Swivels with radicchio

Swivels with radicchio

vegetarian with gluten with lactose source of B vitamins high in iron high in calcium high in potassium

ready in

2 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Swivels with radicchio

Washers light, tasty. The special touch is the smoked cheese!

Dough made from rustic

prepare first

Dough made from rustic

Swivels with radicchio step 1

step 1

Roll out the dough into a single disk 3 mm thick, with the brush. Margarine melted.

Swivels with radicchio step 2

step 2

Wash and dry the chicory, remove each leaf to the hard part white center arrange on the pastry hidden accounts gratuggiati cheese coarsely and roll out the dough.

Swivels with radicchio step 3

step 3

Take a pan with a diameter of 33cm, cover it with a wax disc from the oven and a drop of oil.

Swivels with radicchio step 4

step 4

Cut the roll swivels in from 4 cm thick and place in pan. Sprinkle a little 'oil and cook for 30 ml to 250 in a preheated oven.

Loading pic