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Three cereals and peas

ingredients

servings

2

Shallots

1 unit

Extra virgin olive oil

to taste

Grated Parmesan cheese

2 spoons

Peas

200 grams

Breakfast cereals

200 grams

first courses from Italy

Three cereals and peas

Three cereals and peas

vegetarian with gluten with lactose source of C vitamins source of D vitamins

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Three cereals and peas

Healthy dish, light and tasty

Three cereals and peas step 1

step 1

Fry the shallots in a little oil, then put the peas and add water and cook the peas for about 10 min.

Three cereals and peas step 2

step 2

Then add the cereal and cooking risotto type, if necessary add water.

Three cereals and peas step 3

step 3

Once you reach the desired cooking off the heat and stir in the Parmesan. Now it just needs to Serve and enjoy a real treat.

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