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tiramisu

ingredients

servings

10

Egg, yolk

2 unit

Water

2 spoons

White sugar

125 grams

Mascarpone cheese

250 grams

Lactosefree whipping cream

250 grams

Ladyfingers

350 grams

Coffee prepared in moka pot

2 glasses

Amaretto Disaronno liqueur

50 grams

Desserts from Italy

tiramisu

tiramisu

vegetarian with gluten with eggs with lactose

ready in

45 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

tiramisu

Sweet from the great taste of coffee and amaretto

tiramisu step 1

step 1

Beat the egg yolks with two tablespoons of boiling water, add sugar, mascarpone and whipped cream.

tiramisu step 2

step 2

Prepare the coffee, put it in a bowl with a little 'amaretto and a little' sugar. Take a baking dish, put a layer of cream on the bottom and then a layer of ladyfingers soaked in flavored coffee.

tiramisu step 3

step 3

Alternate the layers of cream and ladyfingers and finish with a layer of cream that you can decorate with cocoa, chocolate chips and hazelnuts. Keep in refrigerator at least two hours before consuming.

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