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Cream of purple broccoli, skyr and crusty bread

ingredients

servings

2

Broccoli

400 grams

Skyr

2 spoons

Extra virgin olive oil

2 spoons

Bread croutons

30 grams

Chives powder

2 teaspoons

Extra virgin olive oil

1 teaspoon

Salt

2 pinches

soups from Italy - Umbria

Cream of purple broccoli, skyr and crusty bread

Cream of purple broccoli, skyr and crusty bread

vegetarian with gluten with lactose source of C vitamins with good fats

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cream of purple broccoli, skyr and crusty bread

A beautiful color for a simple and healthy dish

Cream of purple broccoli, skyr and crusty bread step 1

step 1

Blend the purple broccoli with the skyr and oil. Put everything back on the fire for about 10 minutes.

Cream of purple broccoli, skyr and crusty bread step 2

step 2

Toast the bread in a pan cut into cubes with a teaspoon of oil and one of chives.

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