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Almond Butter
ingredients
servings
7
Almonds
200 grams
Iodized salt
1 pinch
preserves from Italy
Almond Butter
Almond Butter
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Great cream to spread on toast but also as an ingredient of energy smoothies
preparation
step 1
Toast the almonds in the oven at 200 ° for 10 minutes.
step 2
In a very powerful mixer, chop them for about 10/15 minutes until they have taken the texture of a cream. Always clean the edges of the mixer from time to time.
step 3
Pour into a jar and store it for no more than a week.
