Cicciopancake banana, cannella e mandorle
Desserts from Italy
Banana pancakes, cinnamon and almond cream
Banana pancakes, cinnamon and almond cream
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
For a hearty breakfast or snack
preparation
step 1
In a mixing bowl, add 60 grams of oatmeal with 150 ml of albumen and cinnamon until the mixture is smooth and free of lumps.
step 2
Meanwhile, to heat a frying pan, such as for crepes or piadine on a very low fire,
step 3
With a ladle take the mixture and put in the pan forming a circle until you start to see small bubbles at that point turn the pancake
step 4
Cook for a few seconds on the other side, repeat the operation until the end of the dough.
step 5
Cut with banana cut with washers, almond cream 100% and cinnamon.